But in visiting Busan, I was led to this little taco shop and although weary, I took it as a good sign that the inside looked like this:
The thing that I appreciate the most about Taco Senora is the attention given to each plate that goes out. Taco Senora tries to give an authentic experience--because you can get "Mexican" food in Korea, but wrapping rice & beans with cheese & lettuce in a tortilla does not mean you are having an authentic experience. Taco Senora tries to mimic the flavors of something I would eat back home--and sure, some things will be different as some ingredients won't be readily available here in Korea that are found in Latin American cuisine, but Taco Senora does it's best.
And it's best is pretty darn delicious. I nearly cried when I sat on the beach with my burrito...this time out of sheer happiness.
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